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ISO 3657:2013 | 15 Jul 2013 | BSI Knowledge
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Withdrawn
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ISO 3657:2013
Animal and vegetable fats and oils. Determination of saponification value
Published:
15 Jul 2013
•
Withdrawn:
17 Apr 2020
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Product Details
Descriptors
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ICS Codes
67.200.10 Animal and vegetable fats and oils
Committee
AW/307
International relationships
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ISBN
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Publisher
ISO