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BS ISO 12078:2006 | 15 Feb 2006 | BSI Knowledge
Standard
BS ISO 12078:2006
Anhydrous milk fat. Determination of sterol composition by gas liquid chromatography (Reference method)
Current
•
Published:
15 Feb 2006
Overview
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Product Details
Descriptors
Food products
Animal fats
Chemical analysis and testing
Food testing
Cholesterol
Determination of content
Milk
Sterols
Dairy products
Gas-liquid chromatography
ICS Codes
67.100.01 Milk and milk products in general
Committee
AW/5
International relationships
Identical to:
ISO 12078:2006
ISBN
0 580 47835 1
Publisher
BSI