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Standard
Withdrawn

BS 5929-6:1989

Methods for sensory analysis of food - Ranking

Published:

31 Aug 1989

•

Withdrawn:

30 Nov 2006

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Product Details
Descriptors
Samples
Food testing
Statistical methods of analysis
Test specimens
Inspection by attributes
Statistical testing
Sensory analysis (food)
ICS Codes
67.240 Sensory analysis
Committee
AW/12
International relationships
Identical to:

ISO 8587:1988

ISBN
0 580 17493 X
Publisher
BSI